Cream Cheese Pumpkin Bread... so good and so easy!!

This is a great recipe for the Fall and it is so quick and easy!! And... it smells so good while it's cooking!

Here it is:

3 cups sugar
4 eggs
2 tsp Nutmeg
2 tsp Cinnamon
1tsp vanilla
8 oz cream cheese
3 1/2 cups flour
15 oz pumpkin puree
1/2 tsp baking soda
1/2 cup soft butter
Powdered Sugar
*You can also add nuts... I didn't bc my son would not touch it if it had nuts!!

1. Pre Heat oven to 350 degrees. Grease loaf pans. (9x5 in)

2. In LARGE mixing bowl cream together sugar, butter and cream cheese. Add eggs one at a time and mix well. Mix in pumpkin. Add in flour, baking soda, cinnamon, vanilla and nutmeg. Mix dry ingredients with pumpkin mixture until smooth and moist.



3. Bake at 350 degrees for about 60 minutes. I checked mine with a toothpick. After it cools you can add a little powdered sugar to the top.